New Delhi: Vishu is an auspicious pageant in Kerala and portions of Karnataka and Tamil Nadu. Other people have fun their New 12 months at the first day of the month of Medam in keeping with the Malayalam calendar. The pageant is widely known as Puttandu in Tamil Nadu, Poila Boisakh in West Bengal, Bohag Bihu in Assam and Baisakhi in Punjab.
The elders and ladies within the circle of relatives get ready the Vishu Kani an afternoon earlier than by means of the usage of safe to eat stuff like rice grains, cucumber, pumpkin, coconut, mangoes, betel leaves, supari, vegetation, cash and end result and a steel vessel referred to as “urali” in entrance of a reflect that displays the picture in their deity.
At the day of Vishu, other people take Kani Darshanam quickly after waking up. Additionally they change presents with their family members and put on new garments.
Ladies put on the normal Kasavu saree (off white saree with golden border) and jewelry whilst the boys glance dapper in white veshti (dhoti) and blouse.
Then they seek advice from a temple to hunt blessings of the divine for an auspicious get started.
And like any fairs in India, Vishu is incomplete with out an elaborate meal. On Vishu, other people gorge on scrumptious meal – Sadya – that is composed of 26 other arrangements.